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Almond Brie

Almond Brie

Recipe Book: Family Cookbook

A delicious appetizer featuring Brie or Camembert coated with a mixture of egg whites, sugar, and toasted almonds, baked to perfection.
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Cooking for
4 people

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Preparation


1

Step 1

Preheat oven to 375°F.

2

Step 2

Mix egg whites together with a fork, then whisk in the sugar.

3

Step 3

Add the nuts and set mixture aside.

4

Step 4

Place Brie on an ungreased baking sheet.

5

Step 5

Beat the yolks in a separate bowl and brush them over the top and sides of the cheese.

6

Step 6

Gently press the egg white-nut mixture onto the top and sides of cheese.

7

Step 7

Bake for 20 minutes.

8

Step 8

Cool for 45 minutes before serving.

9

Step 9

Serve with crackers or a sliced baguette.

Notes

This should be served luke warm, not hot or cold.

  • Oven Temp

    375 F
  • Cook Time

    20 min
Recipe By

Recipe By

Jovette Têtu

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