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Almond Brie

Almond Brie

Recipe Book: Family Cookbook

Appetizers

Ingredients

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Cooking for
4 people

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Preparation


1

Preheat oven to 375°F.

2

Mix egg whites together with a fork, then whisk in the sugar. Add the nuts and set mixture aside.

3

Place Brie on an ungreased baking sheet.

4

Beat the yolks in a separate bowl and brush them over the top and sides of the cheese.

5

Now gently press the egg white-nut mixture onto the top and sides of cheese. Bake for 20 minutes.

6

Cool for 45 minutes before serving. This should be served luke warm, not hot or cold.

7

Serve with crackers or a sliced baguette.

Recipe By

Recipe By

Jovette Asselin

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