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Apple Crisp

Apple Crisp

Recipe Book: Sweet Tooth

A classic, comforting apple crisp featuring a buttery oat crumble topping and spiced, tender apples.

Ingredients

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Cooking for
8 people

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Preparation


1

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square pan.

2

Combine brown sugar, oats, flour, and melted butter in a large bowl; mix until crumbly.

3

Place 1/2 of the crumb mixture in the bottom of the prepared pan. Spread apples evenly over crumb mixture.

4

Sprinkle with white sugar and cinnamon; top with remaining crumb mixture.

5

Bake in the preheated oven until apples bubble, and top is golden, crisp, and caramelized around edges, 40 to 45 minutes.

  • Oven Temp

    350 F
  • Prep Time

    15 min
  • Cook Time

    45 min
  • Serves

    8 people
Recipe By

Recipe By

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