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Aunt Lynn’s Apple Crisp Recipe

Aunt Lynn’s Apple Crisp Recipe

Recipe Book: Yves' Recipe Book

La recette de ma tante Lynn (Têtu)
Dessert

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Cooking for
4 people

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Preparation


1

Step 1

Lightly grease a 23 cm (9 inch) square pan. Preheat oven to 175 °C (350 °F). Peel and slice apples and line pan. Sprinkle with cinnamon if desired. Mix remaining ingredients and put over apples. Bake for 35 minutes.

Recipe By

Recipe By

Yves Asselin

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