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Breaded Zucchini

Breaded Zucchini

Recipe Book: Yves' Recipe Book

Side Dish

Ingredients

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Cooking for
4 people

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Preparation


1

Step 1

Blanch the zucchinis in salted water.

2

Step 2

Coat with flour.

3

Step 3

Dip in the egg.

4

Step 4

Coat with Pasterne breadcrumbs.

5

Step 5

Fry in a pan with olive oil (you can add minced garlic, but be careful to remove it before it burns).

Recipe By

Recipe By

Yves Asselin

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