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Brenda's Ham-Cheese Casserole

Brenda's Ham-Cheese Casserole

Recipe Book: Family Cookbook

A savory breakfast casserole made with layers of bread, ham, cheese, and a seasoned egg mixture, topped with cornflakes.
Breakfast

Ingredients

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Cooking for
8 people

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Preparation


1

In a 9"x13" buttered dish, place 8 slices of bread. Add small pieces of bread to fill spaces.

2

Cover bread with ham slices, cheese slices, then cover with bread slices.

3

Mix eggs and the remaining ingredients in a bowl.

4

Pour mixture over the sandwiches.

5

Cover and let stand in the fridge overnight.

6

In the morning, melt 1/4 pound of butter over top.

7

Cover with crushed cornflakes.

8

Bake uncovered for 1 hour at 350°F.

  • Oven Temp

    350 F
  • Cook Time

    1 hours
  • Serves

    8 people
Recipe By

Recipe By

Brenda Stacey

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