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Ask me about recipes, cooking techniques, ingredient substitutions, meal planning, or anything food-related!

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Lasagne aux épinards

Lasagne aux épinards

Recipe Book: Pasta

Une lasagne classique avec des épinards, des champignons, des carottes et une sauce tomate, gratinée à la mozzarella.

Ingredients

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Cooking for
8 people

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Preparation


1

Cuire lasagne dans eau bouillante salée.

2

Cuire épinards

3

Faire revenir champignons, carottes, oignons dans l’huile; ajouter sauce tomate et olives.

4

Graisser plat 13x9 environ.

5

Couvrir le fond de sauce.

6

Mettre ⅓ des nouilles, la ½ du cottage, des épinard et des oeufs et ⅓ de la sauce et mozzarella.

7

Répéter l'opération.

8

Terminer par nouilles, sauce et mozzarella.

9

Cuire à 375°F, 30 minutes environ.

10

Laisser reposer 10 min avant de servir.

  • Oven Temp

    375 F
  • Prep Time

    40 min
  • Cook Time

    30 min
  • Serves

    8 people
Recipe By

Recipe By

Gisèle Asselin-Lamonde

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