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Not sure what to call this

Not sure what to call this

Recipe Book: Yves' Recipe Book

I'm not sure what to call this but it definitely takes me back to my childhood!
Main Course

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Cooking for
4 people

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Preparation


1

Step 1

Brown ground beef

2

Step 2

Remove grease that it released Add the onion and saute them

3

Step 3

Add the water, tomatoe sauce, bouillion

4

Step 4

*Here is where you taste test it*

5

Step 5

Add more bouillion and tomatoes sauce to taste if needed

6

Step 6

Add the potatoes and corn mix well and cover Stir contents to assure they don't stick to the pan.

7

Step 7

Add more water if it evaporates too fast.

8

Step 8

Once the potatoes are cooked through its done

Recipe By

Recipe By

Yves Asselin

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