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Orange, almond and polenta cake

Orange, almond and polenta cake

Recipe Book: this is my first cookbook

A slightly unusual cake with texture, leaning towards not-too-sweet, spiced, no-icing cakes better suited for grown-ups.
Baking Dessert Gluten-free Dessert

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Cooking for
4 people

Scaled to 4. The saved recipe makes 4 people — nothing here is saved.

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Preparation


1

Step 1

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Notes

The cake is part of a category of not-too-sweet, spiced, no-icing cakes.

  • Oven Temp

    190°C (375°F) °F
  • Prep Time

    15 minutes min
  • Cook Time

    1 hour 20 minutes min
  • Serves

    4 people people
  • Calories

    ~420 kcal
Recipe By

Recipe By

Rishabh Pathania

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