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Peanut Butter Cookies

Peanut Butter Cookies

Recipe Book: Family Cookbook

A classic recipe for peanut butter cookies from mom, featuring a rich blend of peanut butter, sugars, and a hint of vanilla.
Snack Dessert

Ingredients

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Cooking for
24 people

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Preparation


1

Step 1

Preheat the oven to 350 °F (175 °C).

2

Step 2

Mix the flour, baking soda and salt; set aside.

3

Step 3

Beat the butter, peanut butter, sugar and brown sugar in a large bowl until light and fluffy.

4

Step 4

Incorporate the eggs and vanilla.

5

Step 5

Gradually add the flour mixture, beating well after each addition.

6

Step 6

Drop the dough by tablespoonfuls, 2 inches (5 cm) apart, on baking sheets sprayed with cooking spray.

7

Step 7

Flatten in crisscross pattern with a fork.

8

Step 8

Bake for 8 to 10 min or until cookies are golden.

9

Step 9

Let cookies cool for 5 min before removing them from the sheets and placing them on racks.

10

Step 10

Let them cool completely.

  • Oven Temp

    350 F
  • Prep Time

    15 min
  • Cook Time

    10 min
  • Serves

    24 people
Recipe By

Recipe By

Jovette Asselin

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