Your personal cooking assistant

Hello! I'm your AI Chef

Ask me about recipes, cooking techniques, ingredient substitutions, meal planning, or anything food-related!

Chat History

🔍

Find Your Next Dish

Search for recipes, reels, and cooking inspiration

This recipe has no image. Recipes without a cover image will not appear in the feed.
Piña Colada

Piña Colada

Recipe Book: Drinks

This is an amazing recipe
Dessert

Ingredients

Tick what you need, then build your shopping list.

Cooking for
4 people

Scaled to 4. The saved recipe makes 4 people — nothing here is saved.

0 of 0 selected

Preparation


1

Step 1

Blend the pimple flesh, cream, egg yolks, sugar, cornstarch until smooth. Strain

2

Step 2

Pour the blended mixture into a saucepan and cook over low heat.

3

Step 3

Stir constantly until mixture thickens and turns into a thick creamy consistency. Cool

4

Step 4

Pour the cooled cream mixture into the hallowed pineapple and refrigerate for 4 hours or overnight to set

5

Step 5

Sprinkle sugar on top and use torch to caramelize

Recipe By

Recipe By

Yves Asselin

Comments

Have you tried it? Rate the recipe.

  • FairFair
  • GoodGood
  • ExcellentExcellent

No comments yet — be the first to leave one.

📹 Video

Video Title

Saved
Saved