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Poutine Sauce

Poutine Sauce

Recipe Book: Fast Food

1 garlic clove
1/4 cup butter
1/4 cup flour
2 cans beef consommé
1 can chicken consommé
3 tablespoons cornstarch
3 tablespoons water
3 tablespoons ketchup
5 drops Tabasco
pepper

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Cooking for
4 people

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Preparation


1

Step 1

Melt the butter in a saucepan, then add the flour and garlic. Stir constantly for 2 minutes over medium heat, then add the consommés and simmer for 2 minutes.

2

Step 2

Meanwhile, mix the cornstarch with water and add it to the sauce. Add the remaining ingredients and cook for 5 minutes.

Recipe By

Recipe By

Recettes du Québec

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