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White Beans with Bacon

White Beans with Bacon

Recipe Book: Rolling Enstein

Ingredients

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Cooking for
4 people

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Preparation


1

Leave the beans in water overnight.

2

Heat the oven to 250°F

3

Cook the beans for about ½ hour, discard the water.

4

Cook the beans for about ½ hour, discard the water.

5

Place the beans in an ovenproof dish, place the onions and bacon on top.

6

Cover with water and add the syrup, brown sugar, molasses and mustard preparation, mix well and cover with water 1 inch above and cook for about 8 hours.

Notes

Heat the oven to 250°F

Recipe By

Recipe By

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