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Greek yogurt chocolate mousse

Greek yogurt chocolate mousse

Recipe Book: Diets

A chocolate mousse ready in 5 minutes, with no added sugar or cream: Greek yogurt, cocoa and a very ripe banana to sweeten. Nearly 15 g of protein per jar.

Per serving: 150 kcal · 15 g protein · 23 g carbohydrates, including 5 g fibre and 12 g sugars · 1.5 g fat.
Dessert Snack Vegetarian Gluten-free Sugar-Free Low-Calorie Low-Fat

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Cooking for
2 people

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Preparation


1

In a food processor or blender, purée the banana until smooth.

2

Add the yogurt, cocoa and salt. Blend for 30 seconds, scraping down the sides, until the mousse is smooth and evenly coloured.

3

Divide between two small jars, cover and refrigerate for at least 1 hour to firm up.

4

Serve topped with raspberries and a little sifted cocoa.

Notes

The riper the banana (skin speckled with brown), the sweeter the mousse. Keeps 2 days in the fridge.

Version française : https://cookmoi.com/recipes/mousse-chocolat-yogourt-grec

  • Prep Time

    5 min
  • Serves

    2 people
  • Calories

    150
Recipe By

Recipe By

Cookmoi

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